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Where We Help
Visit the places where we work
- Afghanistan
- Bosnia and Herzegovina
- Democratic Republic of the Congo
- Iraq
- Kosovo
- Nigeria
- Rwanda
- Sudan
Make an Impact for Women Fighting the Global Food Crisis
Over the last several months, reports of a global food crisis have made frequent and alarming appearances in the nightly news. According to the World Food Programme, this spike in food prices has forced 100 million people into extreme poverty.
For the billions of people who live on less than $2 a day, the stakes of their daily struggle for survival have been raised impossibly high.
In every single country where Women for Women International works, this crisis is a life and death reality for the women we serve and even for our staff, who reside in the same communities and struggle alongside their sisters.

Click Here to view images from the CIFI Program in Sudan
Women learn how to clean and cultivate various crops including okra, bell peppers and collared greens as seen below.
That’s why we need you're help to assist the women struggling with the food crisis.
Every donation we receive will benefit projects like the Commercial Farming Initiative (CIFI) in Sudan and Rwanda (upcoming) and other agriculturally based projects.
Support from you will help fund our projects where women are growing and selling food such as greenhouses in Kosovo and Bosnia and cows for milk farms in Kosovo.
In Spring, 2008, we launched our first ever Commercial Integrated Farming Initiative (CIFI), a program which will train 3,000 women over the course of three years with training in how to use sustainable farming practices to grow crops that can both be sold for profit in the local market and feed their families.
We now need your help to launch programs like the CIFI program in Sudan.
Once the CIFI program in Sudan is functioning at full capacity our aim is to bring the program to more countries where we work to help more women to feed their families and increase their income.
About 10 kilometers south of Rumbek in Southern Sudan, Women for Women International is helping women learn how to put food on the table, earn an income, and move from victim to survivor.
With your help, in just a few months, a plot of land that was once empty and unused is going to become green and lush, the ground covered with collard greens, bell peppers, watermelon, okra and more. A few hotels in Rumbek are already receiving small deliveries of vegetables, and have expressed great satisfaction with the quality of the product.
With 40% of food imported into Sudan, the demand for produce from CIFI far outpaces the current numbers of trained women in the program. More women in the program means more women creating sustainable solutions for Southern Sudan.
The Role of Women in Africa
In many African countries women provide:
- 33% of workforce
- 70% of agricultural workers
- 60-80% of the labor to procude food for household consumption and sale
- 100% of the processing for basic food
- 90% of drinking water and feulwood for thier households
- 80% of food transport from farm to village
- 90% of the hoeing and weeding work
- 60% of the harvesting and selling activities
Agribusiness Specialist Dr. Grace F. Fisiy
Grace comes to Women for Women International with 20 years of agricultural and rural development experience.
She has traveled to both Rwanda and Sudan to oversee the progress and implementation of the CIFI project. She is an expert in training to provide specialized, sustainable agribusiness opportunities to program participants.








